Food tip from Chef Rosebud

Carve out peppers and stuff them with rice or use them as colorful
containers for dips or other edible items.Include sliced peppers
on your next veggie tray. They can be used as a colorful
garnish. Use them to create colorful and exciting meals by adding
a mixture of different colored sliced or chopped peppers to your
favorite salads, pastas, and Chinese or Mexican dishes.